The Dutch Oven is a cast-iron cooking pot that originated in the Netherlands. Popular in America, it has somewhat fallen into obscurity here. Baking, roasting, stewing, grilling, and even frying: the Dutch Oven can do it all. A versatile pan that allows you to experiment for hours. With the available set-up, you can work over the fire, and there is still plenty of space to add wood blocks while cooking.